When I get the late afternoon munchies, one of my favorite things to grab is some pretzels and something to dip 'em in. Though admittedly one of my favorite dipping combinations is a generous scoop of peanut butter and strawberry jam, a healthier (yet still tasty) dipping option would be a big ol' squirt of dijon mustard. The bite of the mustard pairs well with the saltiness of the pretzels, and the combination usually does the trick to tide me over until dinnertime.
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