Holiday Cocktail Hour: Spiked Hot Apple Cider

Spiked Hot Apple Cider

makes two cocktails

1 1/2 cups organic apple cider

2 oz rum

ground nutmeg

cinnamon stick

1. Heat the apple cider in a small saucepot over medium heat.

2. Add one shot of rum to each glass.

3. Pour the hot apple cider into each glass.

4. Stir each cocktail with a cinnamon stick and sprinkle with ground nutmeg.

5. Serve.